At some point in the last decade, "detox" became the wellness industry’s favorite buzzword.
There are detox teas, detox cleanses, detox diets, detox foot pads (?), detox bath salts, and I’m pretty sure if you look hard enough, someone’s trying to sell a detox crystal that you just hold in your hand and think about being healthy.
Here’s the thing: Your body is already detoxing. Right now. As you read this.
Your liver is detoxing.
Your kidneys are detoxing (As someone who used to drink the bare minimum of water needed. I saw the change when I started drinking 3 liters a day. Skin is plumper and clearer.)
Your skin is detoxing through sweat (which is why exercising regularly helps the process. I’m still working on consistency.)
You do not need to spend $30 on a box of laxative tea.
So let’s talk about the myth of detox teas, what your liver actually needs, and the herbs that genuinely help.
The Problem With “Detox” Teas
Most commercial detox teas have three main problems:
They rely on laxatives instead of actual liver support.
They promise quick results (which is mostly water loss, not “toxins”).
They ignore how the body’s detox system actually works.
Let’s break that down.
1. The “Detox” Effect Is Usually Just... a Laxative.
Ever drink a detox tea and feel like it’s working because you end up sprinting to the bathroom?
That’s because most of them contain senna, cascara sagrada, or other stimulant laxatives.
Does it clean out your colon? Yes.
Does it remove “toxins”? No.
Does it trick you into thinking you lost weight? Absolutely.
What you’re losing is mostly water weight and electrolytes, not some mysterious backlog of “toxins.” And if you drink these teas too often, you can wreck your gut health and become dependent on laxatives.
You can also achieve the same effect by putting a two tablespoons of salt in a water bottle and drink it all in one shot. You’ll be on the toilet in no time for free.
2. “Feeling Lighter” Isn’t the Same as Being Healthier
A lot of detox teas make you feel different, which is how they convince you they’re doing something magical.
Caffeine makes you feel more awake and pee more.
Senna makes you poop.
Peppermint soothes your stomach.
That’s all great. But none of those things are “detoxing” your body. They’re just giving you a temporary effect that might feel good in the moment, but doesn’t actually improve your liver, digestion, or long-term health.
3. Your Liver Is a Detox Machine (If You Treat It Right)
Your liver already knows how to detox. That’s literally its job.
It filters your blood.
It processes nutrients.
It breaks down alcohol, medications, and metabolic waste.
The problem isn’t that your liver doesn’t detox.
The problem is that most of us treat it terribly and then expect a miracle tea to fix everything.
So, What Actually Supports Your Liver?
If you want to help your liver do its job, you need to focus on real, long-term support.
Support Phase 1 & 2 Detoxification (the liver’s natural process).
Reduce things that overwork your liver (excess alcohol, ultra-processed food, high sugar intake).
Use liver-supportive herbs that actually nourish and protect it.
Let’s talk about real liver-supporting herbs and how to use them.
Herbs That Actually Support Liver Function
1. Milk Thistle (Silybum marianum) – The Liver’s Best Friend
What it does: Protects liver cells, helps regenerate damaged tissue, and reduces inflammation.
How to use it: Best taken as a tincture or capsule (the seeds don’t extract well in tea).
Why it works: Contains silymarin, a compound that literally helps your liver regenerate.
Milk thistle is one of the most studied liver-supporting herbs, and doctors even use it for liver damage from alcohol, medications, and toxins.
If you’re serious about liver support, this is your go-to.
Dandelion Root (Taraxacum officinale) – The Underground Powerhouse
What it does: Supports digestion, increases bile production, and gently detoxifies.
How to use it: Best as a decoction (simmered tea) or tincture.
Why it works: Helps your liver process fats and supports healthy digestion.
Victorians used dandelion root as a daily tonic for digestion and liver health, and they were onto something.
Bonus: It also supports kidney function (which is another detox organ!).
3. Burdock Root (Arctium lappa) – The Blood Cleanser
What it does: Supports liver and kidney function, improves skin clarity, and reduces inflammation.
How to use it: Decoction (simmered tea) or tincture.
Why it works: Helps clear waste from the blood and supports liver enzyme activity.
Burdock is great if your liver struggles to process excess waste, leading to acne, sluggish digestion, or inflammation.
It’s also a traditional remedy for chronic skin conditions, which are often linked to poor liver function.
4. Schisandra Berry (Schisandra chinensis) – The Longevity Herb
What it does: Enhances liver detox pathways, improves energy, and supports stress resilience.
How to use it: Best as a tincture or capsule.
Why it works: Adaptogenic properties help protect the liver from toxins, stress, and oxidative damage.
Schisandra was a staple in Traditional Chinese Medicine for liver health, and modern studies back up its ability to protect liver cells from damage.
If you drink alcohol, take medications regularly, or feel chronically fatigued, this might be the herb for you.
How to Make a Real Liver-Supporting Tea
Want a functional, non-gimmicky tea for actual liver support? Try this:
1 part dandelion root (detox & digestion support)
1 part burdock root (blood cleansing & anti-inflammatory)
½ part ginger (circulation & digestion)
½ part cinnamon (warming & liver-protective)
Instructions:
Simmer in water for 15–20 minutes (this is a decoction, not a quick steep).
Strain and drink.
Bonus: Add a splash of lemon juice, it helps stimulate liver enzymes and tastes amazing.
What Not to Do
If you really want to support your liver, here’s what won’t help:
Extreme fasting if you’ve been eating highly processed foods, starch snd sugar right before. This is because when you fast, you stop putting anything in your body, therefore you might stop pooping for the entirety of the fast. This means all the processed foods, starch and sugar will remain in your body for days, doing the exact opposite of detoxing.
Drinking only detox teas (without making other health changes).
Ignoring the role of sleep, hydration, exercise and overall nutrition.
We all know doing a crash cleanse every month doesn’t work if the other 29 days are spent ingesting the same foods that led to needing the cleanse in the first place. The body needs consistent, sustainable support. (Similarly, no one can purposely avoid brushing their teeth for a month, go to the dentist for a deep cleaning on day 31 and expect their mouth to be in great condition.)
So the next time someone tries to sell you a $40 “detox” tea that promises to change your life overnight, smile, nod, and then go home and make a real liver-supporting tea instead.
Your liver (and your wallet) will thank you.
Detox accordingly.
If you’ve made it this far, perhaps you’re ready for the next step.
That’s where The Shit No One Tells You About Tea comes in.
It’s the field guide I wish someone had handed me when I was staring into a cupboard full of roots, leaves, and good intentions.
Think of it as your slightly snarky, deeply practical companion to herbalism.
If you’re ready to go from “I have no idea what I’m doing” to “I made this tea on purpose and it’s actually good.”
—> Grab the book here and get a free herb & tea tracker journal!
Don’t forget the 30-Day Herbal Challenge kicks off May 2nd.
Follow the new Instagram @TheMinimalistHerbalist to join (I just created an Instagram account specifically for this because we deserve a corner of the internet that feels like a cozy herb shop, not a confusing Google rabbit hole)
One herb per week. A new recipe each day.
A community so you don’t feel like you’re googling alone at midnight.
Rose on Monday might be tea. On Tuesday, it might be a mist for your skin. On Wednesday, it might be something you whisper to yourself while it steeps.
It’s not all about formulas. It’s about rhythm, attention, and actually remembering what you learned.
Dosage and Safety Considerations
The information provided in this newsletter is for educational and informational purposes only and is not intended as medical advice, diagnosis, or treatment. Herbal practices and uses discussed are not a substitute for professional healthcare.
While herbs are natural, they are also bioactive substances, and proper dosage, preparation, and use are important. Always follow reputable dosing guidelines for each herb and consult with a qualified healthcare provider before using any herbs, especially if you are pregnant, nursing, taking medications, have known allergies, or have existing medical conditions.
Anyone experiencing severe symptoms or managing chronic health issues should seek professional guidance before using herbs.
Individual responses to herbs may vary, and no outcomes are guaranteed. The author makes no claims regarding the effectiveness, safety, or suitability of any herb for any particular person.
Readers assume all responsibility for their personal health decisions based on the information presented. The author disclaims all liability for any loss, injury, or damage allegedly arising from the use or application of the information in this newsletter.
Camille Charles is the voice behind The Minimalist Herbalist. Herbal Researcher, Best-Selling Author, and Consumer Advocate. She distills rose water in her instant pot, hoards olive jars for cacao butter, and treats overnight nettle infusions like a sacred ritual. When she’s not writing or checking on her brews, she’s debunking herbal nonsense, or trying new tincture recipes.
Omgoodness! I can’t believe this article didn’t much praise! One of my favorite sayings is, “why do we spend 3hrs in the kitchen to consume something with little to no nutritional value (cooked food that is) and so without our liver or kidneys, we’d be dead and we just keep finding new ways to exploit our body” smh! Thank you oh so much for this!
Love this!! Thank you!